Hessle Tandoori

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Starters
Onion Bhaji
(2 per portion)
£2.95
Samosa
(pastry filled with vegetables or minced meat)
£2.50
Chicken chat
(served with puree)
£2.30
Potato/Mushroom chat
(served with puree)
£2
King prawn puree
(served with puree)
£3.50
Prawn puree
(served with puree)
£2.50
Tandoori king prawn
(deep fried and lightly spiced king prawn)
£3.95
King prawn butterfly
£3.95
Chicken lamb tikka
£3.35
Sheek kebab/Shamee kebab
£3.30
Mixed kebab
(lamb tikka, chicken tikka, sheek tikka
£3.30
Tandoori chicken
£2.50
Chilli paneer
£3.95
Stuffed pepper
(minced chicken/meat)
£3.50
Alisha kebab
(chef's secret recipe)
£4.50
Fish tikka
(fish marinated in herb & spice, cooked in tandoor)
£3.95
Fish puree
£2.95
Chicken pakora
£2.95
Soups
(lentil/mulligatawny)
£1.50
Lamb chops
£3.95
Grill special
Tandoori chicken
(half)
£8.95
Tandoori chicken
(full)
£12.95
Tandoori king prawn
£10.95
Chicken/Lamb tikka
£8.95
Chicken/Lamb tikka shaslik
£8.95
Tandoori mixed grill
(off the bone)
£11.95
Biryani
Fragrant basmati rice cooked whole spices and served with curry sauce with the following...
Chicken/Lamb Biryani
£6.95
Chicken/Lam tikka biryani
£7.95
King prawn biryani
£8.50
Prawn biryani
£6.95
Hessle special biryani
£7.95
Fishwala Catch
Fish kata masala
(pan fried cod fish)
£8.95
Fish tank
(hot sour flavour)
£8.95
Chilli chingra masala
Barbecued king prawn cooked in a special blend of hot spice with green chillies
£9.95
Raja chingri sagwala (medium)
King prawns cooked with fresh spinach, coriander and a touch of green chillies
£9.95
Chef's specialities
Murgh syhleti
De-boned tikka chicken cooked with special Bangladeshi chillies - highly flavoured, medium hot
£7.95
Tandoori thawa
Tender pieces of chicken/lam/king prawn cooked in fresh green pepper, onion and coriander - medium to hot dish
£7.95
Hessle chasni deslight
Barbecued chicken tikka in a delicate sweet and sour sauce with a touch of fresh herbs and spices
£7.95
Kalo lamb
A combination of special blend of spices in fresh coriander, black pepper and tomatoes
£7.95
Desi lamb
Cooked with potatoes, tomatoes, fresh coriander in a touch of herbs
£7.95
Balti exotic (chef's special recipe)
A combination of chicken, lamb, king prawn cooked in special sauce, served with nan
£8.95
Achari chicken/lamb (medium)
£7.95
Mango chicken
Chicken cooked with mango pulp and fresh cream - mild
£7.95
Bangladeshi mixed
Chicken, lamb, king prawn and mushroom cooked in medium spices
£8.50
Murgh nabibi
Tandoori chicken off the bone, mined meat, egg, cooked with green pepper, onion, tomatoes, fresh coriander
£8.95
Jaipuri chicken
Tender pieces of chicken grilled in tandoor cooked with mushroom, fried onion and green pepper with Puniabi masala - in a thick sauce, medium dish
£8.50
Chicken malabar
An aromatic kereloan dish, flavoured with coconut, chillies, tamarind, curry leaf and mustard seeds
£7.95
Keema lazeez special
Spiced mince meat, potato and cauliflower cooked with coriander, cinnamon and mixed spices to the strength you desire
£8.95
Tameem cheesy chicken
Cooked in masala sauce, yogurt, cheese and spinach - very delicious taste
£7.50
Korai chicken/lamb
Cooked with green pepper, tomato, onion and served in a sizzling dish with herbs
£6.95
Garlic chilli (chicken/lamb)
Cooked with bullet chillies and fresh garlic - highly flavoured
£7.95
Chicken tikka bhuna masala
Marinated, then flamed over charcoal, then cooked with onion, coconut, almond, sultanas and a special tandoori sauce
£7.95
Punjabi dishes
These dishes are strong in flavour. Cooked with green chillies, yogurt and fresh coriander. (These dishes are very spicy.)
Chicken tikka
£6.45
Chicken
£5.45
Meat
£5.95
King prawn
£7.95
Prawn
£5.95
Mixed vegetable
£5.25
Chef's recomendations
Masala is prepared in a creamy sauce with coconut and almonds. Also special tandoori sauce to give a rich flavour. (Mild to medium). Pasanda (with red wine-mild). Rich thick creamy dish flavoured with cardamoms & cinnamon with a variety of spices. Makhani (mild). Mildly sweet nutty dish cooked with butter, cream, ground almonds & pistachio nuts on top. Naga (hot). A dish cooked with one of India's most aromatic chilli, in the form of a pickle, blended with garlic, herbs and spices.
Chicken/Lamb tikka (masala)
£6.50
Tandoori chicken (masala)
£7.95
Tandoor king prawn (masala)
£8.50
Fish tikka (masala)
£8.50
Chicken/Lamb tikka (pasanda)
£6.50
Tandoori chicken (pasanda)
£7.50
Tandoor king prawn (pasanda)
£8.50
Chicken/Lamb tikka (makhani)
£6.50
Tandoori chicken (makhani)
£7.50
Tandoor king prawn (makhani)
£8.50
Chicken/Lamb tikka (naga)
£6.50
Tandoori chicken (naga)
£7.50
Tandoor king prawn (naga)
£8.50
Prawn (naga)
£7.95
Fish tikka (naga)
£8.50
Balti tradition
Balti dishes are cooked in an Indian wok using a unique combination of exotic herbs and spices. All served with nan.£1 extra to add mushroom or veg.
Chicken/Lamb
£7.25
Extras
Mushroom
£1Vegetables
£1Chicken/Lamb tikka
£8.95
King prawn
£8.50
Extras
Mushroom
£1Vegetables
£1Prawn
£7.25
Extras
Mushroom
£1Vegetables
£1Vegetable
£5.50
Extras
Mushroom
£1Vegtable
£1Hessle premium
Tandoori king prawn delight
(mild)
£8.95
Shatkora chicken
Bangladeshi citrus fruit - medium
£6.50
Butter chicken
£6.95
Special zarin pal
Chicken, lamb &king prawn tikka cooked with chopped onion, capsicum, green chilli, coriander in a special sauce, comes with one sheek kebab, fairly hot to medium
£8.95
Nargisi dishes
Chicken Tikka/Lamb Tikka
£6.95
Chicken
£5.95
Meat
£5.95
Prawn
£6.45
King prawn
£8.45
Mixed vegetable
£5.75
Desi Handi dishes
This dish is a true taste of Indian home-style curry. Cooked with all the usual spice suspects, in a light tandoori butter finish - medium.
Chicken Tikka
£6.95
Chicken
£5.95
Meat
£5.95
Prawn
£6.50
King Prawn
£8.50
Mixed vegetable
£5.95
Lahora dishes
Cooked with mango chutney, onions, green chillies and coriander to create a medium hot dish.
Chicken tikka
£7.95
Chicken
£6.95
Meat
£6.95
Prawn
£7.95
King prawn
£9.45
Mixed vegetable
£6.45
Vegetable dishes
Aloo gobi
(potatoes and cauliflower)
£3.25
Bombay Aloo
(potato)
£3.25
Bind bhaji
(okra)
£3.25
Chana masala
(chickpeas)
£3.25
Mushroom bhaje
£3.25
Cauliflower bhaje
£3.25
Tarka dhall
(lentils)
£3.25
Sag bhaje
(spinach)
£3.25
Sag aloo
(spinach and potato)
£3.25
Sag ponir
(spinach and cheese)
£3.25
Motor ponir
(chickpeas and cheese)
£3.25
Vegetable samba
(lentils with lemon juice)
£3.25
Rice dishes
Plain Rice
£1.95
Pilau Rice
£2.25
Mushroom Rice
£2.75
Special Fried Rice
£2.75
Egg Rice
£2.75
Onion Rice
£2.75
Veg Rice
£2.75
English dishes
Sirloin Steak
£8.95
Tandoori Chicken Apple Salad
£2.75
Chicken Omlette
£5.50
Prawn Omlette
£5.50
Mushroom omelette
£4.95
Scampi & chips
£3.95
Kid's dishes
Scampi & chips
£3.95
Chicken curry & rice
£3.95
Classic favourites
Curry - medium dish, cooked with garlic. Madras - fairly hot dish, cooked with garlic and lemon juice. Vindaloo - a rich hot dish, prepared with red chilli, lemon juice and tomato puree. Bhuna - a medium strength dish, cooked with onion, capsicum, tomato and delicate spices. Korma - very mild dish, cooked with almond, coconut cream and butter. Dansak - prepared with lentils, lemon juice and aromatic spices, producing a hot sweet and sour flavour. Pathia - a sweet, sour and hot dish, prepared with onion, tomato, a touch of garlic and selected spices. Rogan Josh - a medium dish, with selected herbs, ginger, garlic with tomatoes and onion. Dupiaza - medium strength, chopped onion simmered with fresh herbs and spices, tomatoes and peppers. Jalfrezi - ground spice and coated with tomatoes, onion, capsicum and green chilli. Palak - spinach cooked with special herbs and spices. Malayan - cooked with various fruits, mild dish. Kashmire - pineapple and lychee, mild dish.
Chicken/Lamb
Curry
£5.95
Madras
£5.95
Vindaloo
£5.95
Bhuna
£5.95
Korma
£6.25
Dansak
£6.25
Pathia
£6.25
Rogan Josh
£6.25
Dupiaza
£6.25
Jalfrezi
£6.45
Palak
£6.45
Malayan
£6.45
Kashmire
£6.45
Prawn
Curry
£6.25
Madras
£6.25
Vindaloo
£6.25
Bhuna
£6.25
Korma
£6.95
Dansak
£6.95
Pathia
£6.95
Rogan Josh
£6.95
Dupiaza
£6.95
Jalfrezi
£7.15
Palak
£7.15
Malayan
£7.15
Kashmire
£7.15
King prawn
Curry
£7.50
Madras
£7.50
Vindaloo
£7.50
Bhuna
£7.50
Korma
£8.95
Dansak
£8.95
Pathia
£8.95
Rogan Josh
£8.95
Dupiaza
£8.95
Jalfrezi
£8.95
Palak
£8.95
Malayan
£8.95
Kashmire
£8.95
Chicken/Lamb tikka
Curry
£6.95
Madras
£6.95
Vindaloo
£6.95
Bhuna
£6.95
Korma
£6.95
Dansak
£6.95
Pathia
£6.95
Rogan Josh
£6.95
Dupiaza
£6.95
Jalfrezi
£7.15
Palak
£7.15
Malayan
£7.15
Kashmire
£7.15
Veg
Curry
£5.50
Madras
£5.50
Vindaloo
£5.50
Bhuna
£5.50
Korma
£5.50
Dansak
£5.50
Pathia
£5.50
Rogan Josh
£5.50
Dupiaza
£5.50
Jalfrezi
£5.75
Palak
£5.75
Malayan
£5.75
Kashmire
£5.75